3563 N Highway 17 Mount Pleasant, SC 29466
843-388-3177 , info@rustyruddermtp.com
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Lunch

Lunch is served daily 11am – 4pm.

Lunch Starters

Calamari

$12.00

Flash fried in a sesame breading with hot peppers. Topped with a wasabi aioli and served with a sweet chili sauce.

Slider Trio (add a side for 5)

$10.00

Crab cake, bacon jam cheeseburger, and pimento cheese BBQ pork belly

Peel-N-Eat Shrimp

$15.00

½ pound of local shrimp tossed in old bay (GF)

Crab Dip

$14.00

Lump crab baked with a light cream sauce and parmesan cheese. Served with a French baguette.

Pimento Cheese Dip

$9.00

Homemade pimento cheese served with a French baguette and house pickles.

Smoked and Grilled Wings

$12.00
Smoked and grilled wings served with celery and your choice of ranch or blue cheese dressing.
Tossed in your choice of:
Buffalo, Atomic, Sriracha Lime, Pineapple Hoisin, Alabama White, Sticky Molasses BBQ, Jerk, Seven Pepper (dry)
Old Bay (dry),Garlic Parmesan (dry) or Ranch (dry)

Soup & Salads

Dressing: Ranch | Blue Cheese | Honey Mustard | Balsamic Vinaigrette | Smoked Pepper Vinaigrette | Honey Citrus Vinaigrette
Extras: Chicken $6 | Shrimp $7 | Salmon $9 | Crab Cake $11 | Tuna $14 | Portabella $4 | Fried Oysters $8

Garden Salad

$8.00

Mixed greens with tomatoes, cucumbers, onions, carrots and corn bread croutons. (GF)

Spinach and Arugula

$10.00

Roasted butternut squash with bacon, pecans and goat cheese. Tossed with a honey citrus vinaigrette.(GF)

Roasted Beet Salad

$12.00

Red and Yellow beets with onion, toasted almond, goat cheese crumbles and a smoked pepper vinaigrette.(GF)

Southern Chopped Salad

$14.00

Egg, bacon, tomato, shredded cheese, and cucumbers tossed in a maple honey mustard dressing and fried chicken tenders.

Wedge Salad

$11.00

A quarter wedge of iceberg lettuce topped with blue cheese dressing and a balsamic drizzle with blue cheese crumbles, tomato, onion and house smoked bacon.(GF)

Skillet Mac-N-Cheese

BBQ Mac

$11.00

House smoked pulled pork topped with a mustard bbq sauce.

Brisket Mac

$13.00

House smoked brisket topped with a sticky molasses BBQ sauce and fried tobacco onions.

Charleston Hot Chicken Mac

$12.00

Charleston hot chicken topped with ranch dressing and fried tobacco onions.

Prime Rib Mac

$15.00

House smoked prime rib with sautéed mushrooms, onion jam and a demi-glace.

Traditional Mac

$8.00
Creamy blend of Havarti, American, Cheddar and Monterrey jack cheeses.

Fried Platters

Served with cole slaw and your choice of side.
Fried Flounder | Fried Oysters | Fried Shrimp | Single Item: $19 | Choice of 2: $24 | Choice of 3: $28

Burgers, Sandwiches and Entrées

Served with your choice of side. Substitute chicken on any burger.

Brisket Philly

$15.00

House smoked brisket topped with mushroom, onion, smoked gouda cheese and chipotle mayo on a toasted hoagie roll.

Smoked Salmon Rachel

$14.00

Pastrami seasoned smoked salmon topped with cole slaw, Swiss cheese and a smoked pepper vinaigrette on toasted rye bread.

Meatloaf Sandwich

$12.00

Homemade meatloaf served open face on grilled Texas toast. Topped with a chipotle ketchup and fried tobacco onions.

Crab Cake Sliders

$15.00

Pan seared crab cake sliders (2) topped with tomato, arugula and a chipotle aioli.

Charleston Hot Chicken

$12.00

 

Locally sourced chicken breast deep fried in a cayenne and paprika spice on a brioche bun with house pickles.

Jerk Chicken Sandwich

$12.00

Topped with a grilled pineapple chutney and pepper jack cheese.

Flounder Sandwich

$11.00
Topped with tartar sauce, lettuce, tomato and onion.

House Smoked Pulled Pork Sandwich

$12.00
Topped with Cole slaw and house pickles.

Classic Cheeseburger

$11.00

Topped with lettuce, tomato, onion, pickle and your choice of cheese.

The Ultimate BBQ Burger

$15.00

Topped with American cheese, bacon jam, house smoked pork belly, ground pork rinds and homemade sticky molasses BBQ sauce.

Seared Tuna Sandwich

$15.00

Pineapple hoisin glazed yellowfin tuna topped with kimchi slaw and a wasabi aioli.

Rudder Melt

$13.00

8 oz. burger covered in out Charleston “hot” seasoning and topped with house smoked bacon, pepper jack cheese and onion jam. Served on texas toast.

Grilled Portabella Sandwich

$12.00

Grilled marinated portabella cap topped with goat cheese, arugula, tomato and onion jam. Finish with a balsamic reduction.

Sides: $5.00

Collard Greens

Grilled Asparagus

Seasonal Quinoa

Grits or Pimento Cheese Grits

Hand Cut Fries

BBQ Street Corn

Brussel Sprouts

Mac-N-Cheese

Rusty Rudder

Rusty Rudder