Lunch is served daily 11am – 4pm. Click here to download our lunch menu PDF.

Lunch Starters



Flash fried in a sesame breading with hot peppers. Topped with a wasabi aioli and served with a sweet chili sauce.

Crab Dip


Lump crab baked with a light cream sauce and parmesan cheese. Served with a French baguette.

Peel-n-Eat Shrimp

Market Price

Local shrimp tossed in your choice of sauce.
BBQ, Alabama White, Asian Shrimp Sauce, Old Bay (dry), Blackening (dry), Garlic Parmesan (dry).

Pimento Cheese Dip


Homemade pimento cheese served with a French baguette and house pickles.

*Oyster Fritter


Oyster, Clam and Shrimp fried in our homemade sweet corn batter with a Tabasco aioli.

Smoked and Grilled Wings

Smoked and grilled wings served with celery and your choice of ranch or blue cheese dressing.
Tossed in your choice of:
Buffalo, Atomic Hot, Sriracha Lime, Pineapple Hoisin, Alabama White or BBQ
Old Bay(dry), Blackened (dry), Garlic Parmesan (dry) or Ranch (dry)

Oysters on the Half Shell

Market Price

See Server for details.

Soup & Salads

Dressing: Ranch | Blue Cheese | Honey Mustard | Balsamic Vinaigrette | Oil & Vinegar | Smoked Pepper Vinaigrette | Blue Cheese Vinaigrette
Extras: Chicken $4 | Shrimp $7 | Salmon $7 | Crab Cake $9 | Yellowfin Tuna MKT

Garden Salad

Small $5.00/Large $8.00

Grape tomato, cucumber, onion, carrot and corn bread crouton.

Spinach and Arugula


Topped with tomato, bacon, parmesan cheese and a blue cheese vinaigrette.

Roasted Beet Salad


Red and Yellow beets over fresh spring mix with onion, toasted almond, goat cheese crumbles and a smoked pepper vinaigrette.

Seafood Cobb


Chilled shrimp, bacon, tomato, egg and avocado with blue cheese vinaigrette.



Roasted corn, arugula, onion, tomato and a balsamic reduction.

Smoked Tomato Bisque

Cup $5.00/Bowl $7.00

Topped with basil sour cream and parmesan cheese.

Brisket Salad


Smoked Brisket with roasted corn, roasted red pepper, fried onion strings, corn bread croutons and a smoked pepper vinaigrette.

Skillet Mac-N-Cheese



House smoked pulled pork topped with a mustard bbq sauce.

Brisket Mac


House smoked brisket topped with a red bbq sauce and fried onion strings.

Oyster Rockefeller


Fried Oyster, spinach, parmesan cheese and herbed bread crumbs.

Veggie Mac


Roasted Red Peppers, mushroom, roasted corn.

Traditional Mac



Blackened Chicken Alfredo


Served with roasted red peppers, tomato, mushrooms and a Cajun Alfredo sauce.

Fried Waffle Chicken


Waffle encrusted chicken breast topped with a maple mustard glaze. Served over pimento cheese grits with collard greens.

*Roasted Salmon


Fresh Atlantic salmon brushed with a bourbon maple glaze. Served with grits and grilled asparagus.

Shrimp & Grits


Sautéed shrimp with alligator andouille, roasted red peppers, corn, tomato and green onion over pimento cheese grits. Topped with a chipotle cream sauce.

Fried Platters

Served with maple bacon cornbread and your choice of side.
Fried Flounder $18 | Fried Oyster $19 | Fried Shrimp $19 | Choice of 2: $22 | Choice of 3: $26


Served with your choice of side

Brisket Philly


House smoked brisket topped with mushroom, onion, smoked gouda cheese and chipotle mayo on a toasted hoagie roll.

Smoked Pastrami Reuben


Topped with sauerkraut, swiss cheese and thousand island dressing. Served on grilled rye bread with your choice of side.

Brisket Sandwich


Topped with pickled red onion and house pickle.

Crab Cake Sandwich


Pan seared crab cake topped with fried onion strings, tabasco aioli, lettuce tomato and house pickle.

Pork Belly BLT


House smoked pork belly, lettuce, tomato on toasted white bread with a chipotle mayo.

Charleston Hot Chicken


Cayenne and paprika spiced fried chicken breast topped with pickle.

Flounder Sandwich

Topped with tartar sauce, lettuce, tomato and onion.

Pulled Pork Sandwich


Topped with cole slaw and house pickle.


8oz. burger patties served with your choice of side on a toasted brioche bun. *Also available with Chicken Breast.

Classic Cheeseburger


Topped with lettuce, tomato, onion, pickle and your choice of cheese.

The Ultimate BBQ Burger


Topped with American cheese, bacon jam, house smoked pork belly, ground pork rinds and homemade red BBQ sauce.

Buffalo Blue


Topped with buffalo sauce, blue cheese crumbles, lettuce, tomato, onion and house pickle.



Homemade pimento cheese, fried green tomato and house pickles.

Veggie Burger


Ground in house with seasonal vegetables. Topped with goat cheese crumbles, arugula, red onion, tomato and a balsamic reduction.

Sides: $5.00

Collard Greens

Marinated and Grilled Asparagus


Hand Cut French Fries

Sautéed Spinach

Cole Slaw


Rusty Rudder

Rusty Rudder