Dinner

Click here to download our happy hour menu or our dinner menu.

Dinner Starters

Smoked Tomato Bisque

Cup $5.00/Bowl $7.00

Topped with basil sour cream and parmesan cheese.

Peel-n-Eat Shrimp

MKT

Local shrimp tossed in your choice of sauce: BBQ, Alabama White, Asian Shrimp Sauce
Old Bay (dry), Blackening (dry), Garlic Parmesan (dry).

Crab Dip

$13.00

Lump crab baked with a light cream sauce and parmesan cheese. Served with a French baguette.

Smoked and Grilled Wings

$12.00
Smoked and grilled wings served with celery and your choice of ranch or blue cheese dressing.
Tossed in your choice of Buffalo, Atomic Hot, Sriracha Lime, Pineapple Hoisin, Alabama White or BBQ, Old Bay(dry), Blackened (dry), Garlic Parmesan (dry) or Ranch (dry).

Seared Tuna

MKT

Fresh yellowfin Tuna with house kimchi and soy pickles. Topped with pineapple hoisin and wasabi aioli.

Seafood Fritter

$12.00

Oyster, Clam, and Shrimp Fried in our homemade sweet corn batter with a tabasco aioli.

Pimento Cheese

$9.00

Homemade pimento cheese served with French baguette and house pickles.

Calamari

$10.00

Flash fried in a sesame breading with hot peppers Topped with a wasabi aioli and served with a sweet chili sauce.

BBQ Shrimp

$12.00

BBQ shrimp over a smoked gouda grit cake with house smoked pork belly and a green tomato chutney.

Fried Green Tomatoes

$13.00

Topped with pork belly, bacon jam and pimento cheese.

*Oysters on 1/2 Shell

MKT

Salads

Dressing: Ranch | Blue Cheese | Honey Mustard | Balsamic Vinaigrette | Oil & Vinegar | Smoked Pepper Vinaigrette | Blue Cheese Vinaigrette
Extras: Chicken 4 | Shrimp 7 | Salmon 7 | Crab Cake 9 | Yellowfin Tuna MKT

Garden Salad

Small $5.00/ Large $8.00

Tomato, cucumber, onion, carrot and corn bread crouton.

Wedge Salad

$7.00

Topped with blue cheese dressing and blue cheese crumbles, tomato, onion, bacon and a drizzled balsamic reduction.

Spinach and Arugula

$10.00

Topped with tomato, bacon, parmesan cheese and a blue cheese vinaigrette.

Roasted Beet Salad

$11.00

Red and Yellow beets over fresh spring mix with toasted almond, onion, goat cheese crumbles and a smoked pepper vinaigrette.

Quinoa

$10.00

Roasted corn, arugula, onion, tomato and a balsamic reduction.

Skillet Mac-N-Cheese

BBQ Mac

$11.00

House smoked pulled pork topped with a mustard bbq sauce.

Brisket Mac

$13.00

House smoked brisket topped with a red bbq sauce and fried onion strings.

Oyster Rockefeller

$14.00

Fried Oyster, spinach, parmesan cheese and herbed bread crumbs.

Veggie Mac

$11.00

Roasted Red Peppers, mushroom, roasted corn.

Traditional Mac

$8.00

Entrees

House Smoked Brisket

$17.00

Sliced brisket served with mashed potatoes, collard greens and maple bacon cornbread. Served with your choice of Alabama white, red or yellow BBQ sauce.

Fried Waffle Chicken

$17.00

Waffle encrusted chicken breast topped with a maple mustard glaze. Served over pimento cheese grits with collard greens.

Roasted Salmon

$18.00

Fresh Atlantic salmon brushed with a bourbon maple glaze. Served with grits and grilled asparagus.

Shrimp Linguine

$21.00

Sautéed shrimp, asparagus, tomato and spinach with a white wine garlic butter sauce.

Blackened Chicken Alfredo

$17.00

Served with roasted red peppers, tomato, mushrooms and a Cajun alfredo sauce.

Shrimp & Grits

$19.00

Sautéed shrimp with alligator andouille, roasted red peppers, corn, tomato and green onion over pimento cheese grits. Topped with a chipotle cream sauce.

Black Pepper Encrusted Filet

$28.00

Fresh angus filet cooked to temperature. Topped with a smoked mushroom demi and tomato confit. Served with mashed potato and grilled asparagus.

Lowcountry Crab Cake

$24.00

Pan Seared crab cake over pimento cheese grits and collard greens. Topped with fried onion strings and a tabasco aioli.

Grilled Tuna

MKT

Black peppercorn encrusted fresh yellow fin tuna topped with kimchi and a pineapple hoisin. Served with grits and sautéed spinach.

Pork Tenderloin

$18.00
Marinated and grilled to your preference. Topped with a pecan brown sugar glaze and bacon jam. Served with grits and grilled asparagus.

Fresh Fish of The Day

MKT
See server for details.

Fried Platters

Served with maple bacon cornbread, cole slaw and your choice of side.
Fried Flounder $18 | Fried Oyster $19 | Fried Shrimp $19 | Choice of 2: $22 | Choice of 3: $26

Sandwiches & Burgers

Flounder Sandwich

$9.00

Topped with tartar sauce, lettuce, tomato and onion.

*Classic Cheeseburger

$11.00

Hand patted 8 oz burger cooked to temperature. Topped with lettuce, tomato, onion and pickle. And your choice of cheese: American | Blue | Cheddar | Jack | Pimento (+$1) | Swiss | Smoked Gouda (+$1).

Charleston Hot Chicken

$11.00

Cayenne and paprika spiced fried chicken breast topped with pickles.

Veggie Burger

$11.00

Fresh beets, mushroom, quinoa, almonds, black beans ground in house. Topped with goat cheese crumbles, arugula, red onion, tomato and a balsamic reduction.

Sides $5:

Marinated and Grilled Asparagus

Cole Slaw

Grits

Mashed Potatoes

BBQ Street Corn

BBQ Street Corn

Hand Cut Fries

Mac-N-Cheese

Sautéed Spinach

Pimento Cheese Grits

Rusty Rudder

Rusty Rudder